Two Ingredient BBQ Pork Ribs
Servings Prep Time
4servings 5minutes
Cook Time
8hours
Servings Prep Time
4servings 5minutes
Cook Time
8hours
Ingredients
Instructions
  1. Place the frozen pork back ribs on the bottom of a crock pot.
  2. Dump the entire contents of the BBQ sauce bottle all over the ribs.
  3. Cover the crock pot with a lid. Set the temperature to low.
  4. After a couple of hours, remove the lid briefly. During this time, take tongs and rotate the ribs around in the hot BBQ sauce. This allows the sauce to permeate deep into the meat while cooking and glazing. Cover again and repeat this step every couple of hours.
  5. Once cooked, carefully remove from the crock pot directly to plates or serving tray. Great to serve with a salad or any vegetables of your choosing.
Recipe Notes

Recipe by: Theresa Buker of Free Stuff 4 Daily Needs

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